Coconut Crunch Cups

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Coconut Crunch Cups

Author: Julianna Saucier

Looking for an extremely simple AIP treat? These Coconut Crunch Cups are just 3 ingredients and take less than five minutes to prepare!

Ingredients

• ½ cup coconut butter softened
• ½ cup Lovebird Unsweetened Cereal
• Berries of choice for topping

Instructions

1. In a medium bowl, thoroughly combine coconut butter and Lovebird Cereal.
2. Scoop into a silicone mini muffin tray and top with berries.
3. Place in freezer to set. Store in fridge or freezer.
4. Enjoy!

Make a bunch and store them in the freezer to have on hand at all times. AIP, paleo, gluten free, dairy free, refined sugar free.